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Dynamic Nature

Mountain Life

Mountain Life

The unique inception of Amami Oshima fostered the deep natural environment that is home to a diverse array of flora and fauna, many of which are endemic species.

Amami Oshima is one of eight inhabited islands in the Amami archipelago, which stretches over 200 kilometers between Kyushu and Okinawa. It is in the subtropical zone, about the same latitude as Nepal, the Sahara Desert, and northern Mexico. The islands were once part of a large land mass that broke off from the Eurasian continent between twelve and two million years ago. This mass later split into separate islands, the largest of which are Okinawa, Amami Oshima, and Tokunoshima. Over the millennia, the Kuroshio, a warm current that makes its way northward from the east coast of the Philippines, encouraged the formation of coral reefs.

Diversity in a Small Area

Amami Oshima is divided into five administrative units of cities, towns, and villages. Amami City is the largest community, with a population of over 40,000. The island has an airport with direct flights to Japan’s major cities and frequent ferry services to neighboring islands. Around 70 percent of Amami Oshima’s 712 square kilometers are mountainous, with densely forested slopes rising sharply from the shoreline. Mt. Yuwan is the island’s highest peak, at 694 meters. Arable land is mostly found on the flatter, northern part of the island. The island also contains Japan’s largest evergreen broadleaf forest and second-largest mangrove forest.

Diversity in a Small Area

An Island of Communities

Villages on the island are called shuraku (communities) or shima (“island” in Japanese, though Amami Oshima residents use the term to refer to their specific community). Almost all are located along the coast, at the mouth of rivers. Until modern times, the communities were not connected by transport links through the interior, and relied solely on boats for commerce and travel. Today, all the communities are accessible by road thanks to a number of tunnel construction projects.

An Island of Communities

Under the Sea

Under the Sea

Photo Credit: Kumiko Yamashita

Due to the subtropical climate, Amami Oshima boasts incredible biodiversity which is exhibited by the sea life and coral reefs in the surrounding ocean.

The coral reefs of Amami Oshima are sustained by the warm waters of the Kuroshio Current, which runs along the Amami Archipelago, and by extension the Ryukyu Islands. Coral larvae are transported along this ocean current, keeping the coral of Amami healthy.

Reef Life

Photo Credit: Kumiko Yamashita

In turn, the ocean is full of sea creatures and ocean life that is fascinating to experience first-hand. The water of Amami is exceptionally clear, ensuring that visibility is rarely an issue for marine activities such as scuba diving (the average visibility is over 20m!) Many coral reefs and other areas are relatively shallow, so first-time divers can take part in diving tours without going too deep. Sea turtles laying amongst table coral, vibrant sea slugs, schools of tropical fish, pygmy seahorses blending into the ocean scenery; these are only some of the underwater experiences that are common in Amami Oshima.

Reef Life

Photo Credit: Kumiko Yamashita

Another very special scene can be found on the ocean floors of Amami—this is known as the ‘mystery circle,’ because it was found before the species that makes it was even discovered. Can you guess what it is?

This is actually made by male white-spotted pufferfish (Torquigener albomaculosus) to attract mates! This species was discovered in 2014, and has only been found in the waters surrounding Amami Oshima.
The ocean temperatures range from an average of 19℃ in January as the coldest, to an average of 29℃ from July to September being the warmest. The sea life and ideal spots for swimming change by the season, and other factors such as visibility alter as well.

Reef Life

Photo Credit: Kumiko Yamashita

Marine Sports & More

Amami Oshima offers a variety of marine sports and other activities to fit the season and accommodate the needs of visitors. Try out snorkeling, scuba diving, fishing, sea kayaking, whale-watching, surfing, and more!

Safety

As amazing as the ocean is, it is not to be taken lightly. Some areas have powerful rip tides that can easily sweep even the best swimmers out to sea, so it is imperative that cautionary measures are taken when swimming in the ocean. Swimming alone is highly discouraged, and there are some dangerous sea creatures such as sea snakes to be careful of. Rash guards, water shoes, gloves for use while diving, etc. are some items that should be brought on a beach excursion.

Call the emergency number 119 or go to the nearest hospital in case of an emergency.

Endemic Species

When the land mass that became the Amami Islands separated from the Eurasian continent, it carried with it a diverse collection of plant and animal species. While some species became extinct elsewhere, they survived on the islands by adapting and evolving to their environment. Today, 90 percent of the amphibians, 57 percent of the mammals, and 63 percent of the reptiles on Amami Oshima are species endemic to the island.

An Endangered Icon

The Amami no kuro-usagi, or Amami black rabbit (also known as the Ryukyu rabbit) is endemic to Amami Oshima and neighboring Tokunoshima. This short-eared, dark-furred rabbit has powerful claws for digging nests. It has been designated a Special Natural Monument of Japan, and is on the Ministry of the Environment’s endangered list. Recent conservation efforts, however, have helped raise its numbers to acceptable levels. The only daylight signs of this nocturnal herbivore are the small oval droppings found on the roadside—where the rabbit feels safer from predators—and the gnawed foliage close to the ground.

Other representative animals endemic to the island are the Amami jay (Garrulus lidthi), the Amami spiny rat (Tokudaia osimensis), and the colorful Amami Oshima frog (Odorrana splendida), which was recently designated a Cultural Property.

The island’s plant life is just as diverse, as the landscape is a dense mixture of temperate, tropical, and subtropical species. Primeval broadleaf forests cover the mountains, and vegetation thrives on the coasts. The island also supports both sago palms, which are ubiquitous, and the rare modama (Entada tonkinensis)—a thick, lengthy leguminous vine with seed pods that grow up to 1 meter long.

Habu

The habu, a venomous snake endemic to the Ryukyu Islands and found all over Amami Oshima, has long provoked both fear and awe. The snake, which grows to an average length of 1.3 meters, has inhabited these islands far longer than humans; scientific evidence suggests the habu diverged from related species in southern China some 10 million years ago. Over the years, the habu on the various islands have evolved and developed different characteristics. Their island origin can be easily identified through their size, color, shape, and even venom composition.

Snake Bounty
Habu are a normal part of life on Amami Oshima, and islanders have learned to coexist with them, which includes educating children on how to react to unexpected encounters. Farmers, taxi drivers, and other people who are likely to encounter habu on a regular basis carry snake-catching sticks and boxes to hold the snakes until they can turn them in at designated municipal locations for a monetary bounty of 3,000 yen. Visitors may spot the snake-catching equipment for sale in local shops and supermarkets. Souvenirs and craft items made from the skin, bones, and other parts of the habu are sold in dedicated shops, while entire snakes are sometimes preserved in alcohol as an elixir.

The Mongoose Problem
Small Indian mongooses were imported in 1979 in a misguided attempt to combat the habu. Unfortunately, the mongooses had few natural enemies on the island, and became an invasive species that damaged crops and preyed on many native animals, including the Amami black rabbit, frogs, and birds. A program initiated by the Ministry of the Environment to eradicate the mongooses using traps and other methods has been successful, and the native animal populations are recovering

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